Top 5 Thesis Topics on Government Food Subsidy Programs
Discover 5 impactful thesis topics on government food subsidy programs like the Walang Gutom 2027 and P20 rice initiative. Perfect for students in social work, public administration, and development studies.
QUANTITATIVE AND QUALITATIVE RESEARCH
Realyn Manalo
7/22/20252 min read


Source: GMA News Online
Let me convince you to make this a thesis.
In Tondo, Manila, the poorest of the poor lined up under the sweltering sun, clutching their government-issued cards. For the first time, they could redeem rice at only twenty pesos per kilo. For many, this was a moment of relief. For others, it was a fleeting promise. The government says this is the start of ending hunger. But hunger is never just about rice. It is about dignity, opportunity, and a system that has failed generations.
Here is what no one wants to admit. This program might feed stomachs today, but it will not solve why they are empty tomorrow. The Walang Gutom Program is a lifeline, but it risks becoming a crutch if it does not address the root causes of food insecurity—unemployment, low wages, and lack of access to sustainable livelihoods. Without deeper reforms, the poorest will remain dependent, always waiting for the next subsidy.
Who Can Use These Topics
This research is ideal for students and professionals pursuing the following courses or strands:
College Programs:
Social Work
Public Administration
Development Studies
Nutrition and Dietetics
Economics
Sociology
Senior High School Strands:
HUMSS
GAS
ABM
5 Thesis Topic Ideas
1.Impact of Subsidized Rice Pricing on Household Food Security of WGP Beneficiaries
This study explores whether access to P20 rice reduces hunger and improves nutritional intake among food-poor households.
Target Respondents
WGP beneficiaries
Local rice retailers
Nutrition workers
2.Relationship Between Government Food Stamp Programs and Employment Status of Beneficiary Households
This research examines if participation in the Walang Gutom Program encourages or discourages employment within beneficiary families.
Target Respondents
WGP households
Local employers
DSWD program implementers
3.Effects of Nutrition Classes on the Dietary Practices of Food-Stamp Beneficiaries
This study investigates if required nutrition classes change how families plan meals and improve their overall health.
Target Respondents
WGP beneficiaries attending nutrition classes
Community health workers
Program facilitators
4.Accessibility and Challenges of Redeeming P20 Rice in Pilot Areas of the Walang Gutom Program
This research assesses how easy or difficult it is for beneficiaries to access subsidized rice and the logistical issues they face.
Target Respondents
Elementary school students
School administrators
5.Perceived Sustainability of the Walang Gutom Program Among Beneficiaries and Policymakers
This study explores whether both the poor and decision-makers believe the program can last and truly solve hunger in the long term.
Target Respondents
WGP beneficiaries
Policymakers from DSWD and DA
Community leaders
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