Top 5 Thesis Topic Ideas on the DSWD Feeding Program Every Student Should Explore in 2025
Discover powerful thesis topic ideas on the DSWD's ₱5.1 billion supplemental feeding program. Perfect for students in Social Work, Public Administration, Nutrition, and more. Make your research matter.
QUANTITATIVE AND QUALITATIVE RESEARCH
Realyn Manalo
6/26/20252 min read


Source: GMA News Online
Let me convince you to make this a thesis.
Imagine this. A child walks an hour to a day care center with nothing but an empty stomach and a hope for a hot meal. For 120 days, he gets one. That’s the government’s promise. But what happens on the 121st day? What happens when he’s back home with no food, no health check, no long-term plan?
This is what’s really wrong. The problem isn’t just feeding hungry children. It’s pretending that 120 days of hot meals is enough. It’s measuring weight and height like that’s the only thing that matters. It’s the lack of sustained care, the absence of systemic change, and the silence around what happens when the feeding stops. This isn’t a nutrition solution. It’s a temporary fix wrapped in a billion-peso headline. And someone needs to question that.
Who Can Use These Topics
This research is ideal for students and professionals pursuing the following courses or strands:
College Programs:
Social Work
Public Administration
Nutrition and Dietetics
Early Childhood Education
Community Development
Senior High School Strands:
HUMSS
GAS
HE (Home Economics)
5 Thesis Topic Ideas
1.Effect of Parental Involvement on the Nutritional Gains of Children in Government Feeding Programs
This study will explore if and how parental participation in meal preparation impacts the health outcomes of children.
Target Respondents
Parents of children enrolled in child development centers
Daycare workers
2.Relationship Between Feeding Program Duration and Sustained Nutritional Improvements in Preschool Learners
This research will examine whether the 120-day program creates lasting changes in children's health after it ends.
Target Respondents
Children previously enrolled in the program
Local health workers
3.Impact of Indigenous Ingredients on the Meal Satisfaction and Health of Children in DSWD Centers
This study will assess how the use of local ingredients affects meal appeal and nutritional outcomes.
Target Respondents
Nutritionists and feeding program coordinators
Children aged 3 to 5
4.Correlation Between Household Food Security and Child Dependency on Government Feeding Programs
This research will look into how family income and food availability relate to reliance on public feeding.
Target Respondents
Low-income households with children in development centers
Barangay nutrition scholars
5.Influence of Local Government Support on the Quality
and Reach of the Supplemental Feeding Program
This study will explore how LGU involvement affects how well the feeding program is implemented.
Target Respondents
Local government officials
DSWD program managers
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